Open Polytech and Massey University,2018
Food Rescue Collaboration, 2017
Hayley Sarah Horne, University of Otago, 2016
Food Waste Reduction Alliance – Best Practices & Emerging Solutions Guide
A joint project by the Food Marketing Institute, Grocery Manufacturers Association & the National Restaurant Association, 2015
Food waste New Zealand: a case study investigating the food waste phenomenon
Harriet Parr, AUT, 2013
Wasted: How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill
Natural Resources Defense Council, 2012